Steven Rinella hunts for a sandhill crane then puts his lab coat on for a unique culinary experiment. Comparing the tenderness and taste between his crane and a ribeye cut of beef, Steve is on a mission to find out if the sandhill crane is truly the "ribeye of the sky". Presented by Kingsford

It's College Game Day in the MeatEater kitchen. Eric Hamburg and Connor Smith get 90 minutes to test their wild game cooking skills with ground black bear burger. Judged and critiqued by Brody Henderson and Maggie Hudlow, these Montana State University students prove they won't starve to death...

In this episode of Roasts, Brody Henderson and Nate Mason compete in a wild game burger cooking competition. Dave Smith and Spencer Neuharth critique their cooking and plating techniques, then judge and select which cook whipped up the tastiest burger. Presented by Kingsford

Steven Rinella continues his African safari in Tanzania with Morgan Potter. Morgan has been patiently holding out for a proper warthog and truly mature sable for Steve. After learning about traditional meat processing procedures and how hunting supports the nearby towns, Steve blissfully finds out...

Mark Kenyon sets the bar on a couple of solid Michigan whitetail bucks. Glimpses of both deer on trail cameras throughout the season keep the fire alive with hopes of an opportunity on either buck. But as the hunting season winds down and sightings become rare to nonexistent, Mark begins to wonder...

In this episode, Steven Rinella and Tony Peterson judge and critique Alex Plachta and Logan Dove during a wild game cook-off. This round, contestants will need to whip up a Thanksgiving style feast with roast from Janis's recent caribou. Presented by Kingsford

Steven Rinella continues his African safari with his guide, Morgan Potter, and his team of trackers. After encountering a couple of the world’s most deadliest snakes, they get back on track to find Steve a cape buffalo. Presented by RAM and CanAm

On this episode, we head to northwest Montana to tour the home and studio of wildlife artist and owner of Hayes Taxidermy, John Hayes. John shares an in-depth look into how and where the magic of his craft happens. Presented by Stor Mor

Steven Rinella travels to Tanzania for his first African safari with professional hunter, Morgan Potter. In this episode, Morgan and his team show Steve the ropes of hunting in this foreign terrain for otherworldly big game species. Steve's quest for a cape buffalo shifts to the side burner when the...