In this episode of MeatEater Roasts, Clay Newcomb and Brent Reaves bring a dash of southern flare to our wild game cook-off. This round's featured protein is a filet of Alaskan halibut and their culinary creations are judged and critiqued by Mark Kenyon and Randy Newberg. Ultimately, a winner is...

In this exciting installment of MeatEater Roasts, Spencer Neuharth and Randall Williams turn up the heat in a thrilling wild game cook-off. This round's featured cut of meat is the neck roast off a rutted up whitetail buck and their culinary creations are judged and critiqued by Maggie Hudlow and...

In this episode, Seth Morris takes on Cory Calkins with a wild game cook-off in the MeatEater kitchen. Judged by Brody Henderson and Ryan "Ol Cal" Callaghan, Cory and Seth are tasks with preparing multiple dishes in a short amount of time with this week's mystery meat - ground moose. From prep to...

In this episode of MeatEater Roasts, Corinne Schneider and Maggie Hudlow go head-to-head in a wild game cook-off featuring Canada goose. Judges Hilary Byrne and chef Linda Huang taste, critique, and crown a winner. From meat prep to plating, the contestants bring their best to the table — and it all...

Janis Putelis hosts MeatEater’s new cooking show where two ordinary cooks compete against each other while two more seasoned cooks critique their kitchen skills. In the first episode, Ryan Callaghan takes on Brody Henderson as Steven Rinella and Jesse Griffiths roast them and then judge their final...