Roe Deer and Pigs | Janis Returns to Latvia

French cassoulet can be a two or three-day affair, especially if you elect to include duck confit, which requires curing the legs and then slowly cooking it in fat for hours—all before you even get to preparing the main bean dish. Often, cassoulet recipes include a variety of other meats, such as...

At least a few times day, we get asked: “What is the best rifle caliber for big game hunting?” There’s no one answer to that question, and rifle caliber and cartridge  selection is and will always be one of the most contentious debates in the hunting world. That’s not surprising considering the...