Idaho Mule Deer

Mississippi pot roast is one of those recipes that seems too good to be true the first time you make it. Its simple ingredient list, set-it-and-forget-it cooking style, and unique flavor will likely make it an immediate classic in your home. It has a little spice and tang from the pepperoncini, but...

Named for their large, mule-like ears, mule deer are the second most widely distributed deer species in the United States. However, since they’re best adapted to arid, rocky environments, they can only be found west of the Missouri River and especially in the Rocky Mountain region. This western...